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Potato, cheddar & red onion pasties

Cram shortcrust pastry parcels with oozing cheese and sweet onion chutney - versatile bites with a professional finish

Author: Jennifer Joyce

Azerbaijani style lamb with apricots & chestnuts

Make this lamb stew ahead and freeze for busy days, or for when you're entertaining. With apricots, chestnuts and spices, it's beautifully aromatic

Author: Diana Henry

Confit of duck with herbed potato cakes

This step-by-step guide will have you making this bistro classic like the professionals in no time - the meltingly tender meat is well worth the effort

Author: Barney Desmazery

Cod in Sweet and Sour Pepper Sauce

Vinegary sauce in which fish is marinated after cooking is sometimes referred to as escabeche. This one is inspired by a recipe in Yotam Ottolenghi's cookbook "Jerusalem." It is at once a sauce and vegetable...

Author: Martha Rose Shulman

Butternut Squash and Bacon Risotto

The classic risotto technique applies here, though with a frugal twist. I blended the cooking liquid for the butternut squash and about half of the diced cooked squash itself to produce my vegetable broth....

Author: Florence Fabricant

Coq au Riesling

The chicken stew here does have an authentic origin, but I have lightened it a little by dispensing with the cream that would be added luxuriously in its country of origin. And you can cheerfully use a...

Author: Nigella Lawson

Chicken Breast Milanese With Green Olive Celery Relish

A breaded chicken breast, gently fried in olive oil, can be sublime accompanied by a bright citrusy relish of green olives and celery. I like to marinate the chicken in buttermilk for an hour or longer,...

Author: David Tanis

Wok Seared Cod With Mushrooms and Peas

Stir-fry is a great weeknight staple: fast, alive with flavor and bendable to whatever is in your refrigerator or freezer. Here, mushrooms, scallions and peas, flavored with that feisty duo of garlic and...

Author: Martha Rose Shulman

Pulled lamb shoulder with sticky pomegranate glaze

Cooking the meat really slowly in fruit juice makes it meltingly tender, and the juices double up as a sweet glaze

Author: Cassie Best

Oven baked chicken pilau

This chicken pilau is not only satisfying, it's healthy too

Author: Cathryn Evans

Chicken & vegetable stew with wholemeal couscous

Make a superhealthy start to the week with this hearty and wholesome one-pot

Author: Good Food team

Thai Eggplant Sandwich

Author: Molly O'Neill

Chicken, sweet potato & coconut curry

Serve this mildly spiced curry with rice noodles, basmati rice or chappati breads and introduce your kids to curry

Author: Lesley Waters

Roast pork with apples, cider vinegar & rosemary

A no-nonsense, comforting roast with real crackling - it's deceptively simple to make

Author: Good Food team

Vincisgrassi (Wild mushroom & prosciutto lasagne)

A luxury porcini and Portobello mushroom lasagne with a sumptuous creamy sauce, and a drizzle of truffle oil if you like

Author: Barney Desmazery

Grilled salmon with chilli glaze & lime crème fraîche

Spice up your midweek meal with this fragrant Mexican recipe

Author: Good Food team

Italian sausage polpettina & macaroni bake

This big dish is guaranteed to be a crowd-pleaser - you can never make too much of this kind of food

Author: John Torode

Spaghetti with cherry tomato & black olive sauce

A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil

Author: Jennifer Joyce

Chicken, leek & mushroom pie

John Torode's warming chicken, mushroom & leek pie is sure to be a crowd-pleaser. Enjoy the succulent chicken and crisp puff pastry with a dollop of tomato ketchup

Author: John Torode

Ken Hom's stir fried chicken with chillies & basil

A traditional Thai dish packed with aromatic flavours, that's easy to prepare and packed with aromatic flavour

Author: Ken Hom

Indian turkey with spinach & new potatoes

Spice up turkey mince with this tasty Indian recipe

Author: Good Food team

Indian turkey with spinach & new potatoes

Spice up turkey mince with this tasty Indian recipe

Author: Good Food team

Slow cooker chicken tikka masala

Get this chicken tikka masala cooking in the morning and have dinner waiting for you when you get in - it's perfect for a cold winter evening.

Author: Cassie Best

Tuna & sweetcorn fish cakes

Tinned fish and sweetcorn are a lifesaver when you need to rustle up some simple potato patties for a healthy, budget-friendly supper

Author: Lucy Netherton

Spanish stuffed marrow

Like its smaller cousin courgette, chunky marrows are great roasted with a strong-flavoured filling like paprika and chorizo

Author: Good Food team

Low 'n' slow rib steak with Cuban mojo salsa

This recipe guarantees steak heaven without the stress, the cooking method means it will never overcook. Served with a chilli, lime and coriander salsa - this is a treat for two!

Author: Cassie Best

Slow cooker Moroccan lamb stew

Warm up with our easy slow cooker lamb stew, with aromatic spices and bags of flavour. This simple, crowd-pleasing dish takes just 10 minutes to prep

Author: Cassie Best

Cheesy bean burgers

This super-satisfying, vegetarian bean burger makes a cheap and easy after-work meal for all the family

Author: Good Food team

Venison meatball & wild mushroom stroganoff

Venison mince makes a tasty change from beef in this easy stew, with wild mushrooms, mustard, smoked paprika and soured cream

Author: Sarah Cook

Family meals: Easy fish pie recipe

A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the perfect family supper

Author: Caroline Hire - Food writer

Easy lamb hotpot

Family comfort food doesn't get much better than a hotpot. This lamb version is a great choice for busy weeknights, needing just 15 minutes prep

Author: Miriam Nice

Baked turkey meatballs with broccoli & crispy potatoes

Turkey mince is the leanest of its kind and is great rolled up into balls and served with tomato sauce and veg

Author: Lucy Netherton

Minced soy pork with rice noodles

This recipe uses two types of soy - light for seasoning, dark for its rich caramel colour

Author: Ching-He Huang

Toad in the hole in 4 easy steps

A British classic. Meaty sausages enveloped in crispy batter, plus, a special onion gravy to really top it off. We think it's better than mum's!

Author: Good Food team

Creamy pasta with asparagus & peas

Take five ingredients and whip up this simple green vegetable fusilli supper for two, plus hit 3 of your 5-a-day

Author: Good Food team

Chicken with lemon & courgette couscous

Add a touch of zest to your midweek meal with this low-fat family supper

Author: Good Food team

Slow roasted shoulder of lamb

Perfectly marinated meat that melts in the mouth is a guaranteed crowd-pleaser. Cook this roast for five hours, rest, then sprinkle with zesty gremolata

Author: Rosie Birkett

Next level steak & ale pie

Discover the secret ingredients that take the humble steak and ale pie to new levels. But, be warned: one slice just won't be enough

Author: Barney Desmazery

Chicken Tagine With Olives and Preserved Lemons

This rich and fragrant chicken stew is laden with complex flavors and spices reminiscent of the sort you might encounter in a mountainside cafe in Morocco. Save yourself the cost of a plane ticket, however,...

Author: Florence Fabricant

Spiced Indian potato wraps

Sweet potatoes are a versatile veg and far healthier than your everyday spud

Author: Good Food team

Grilled fish with new potato, red pepper & olive salad

Try trout or salmon fillets instead of white fish to vary this healthy Mediterranean-style supper dish

Author: Mary Cadogan

Peppery sausages with sweet potato mash

Try bangers and mash with a difference - flavour your sausages with thyme and West Indian spice and serve with creamy potatoes

Author: Sara Buenfeld

Italian turkey steaks with garlicky bean mash

Get a taste of the Mediterranean with this quick and impressive recipe, perfect for relaxed entertaining

Author: Good Food team

Italian turkey steaks with garlicky bean mash

Get a taste of the Mediterranean with this quick and impressive recipe, perfect for relaxed entertaining

Author: Good Food team

Cooking with kids: Chunky fish fingers

A touch of turmeric turns these crispy haddock bites golden - perfect for cooking with children of all ages

Author: Barney Desmazery

Roast guinea fowl with chestnut, sage & lemon stuffing

This festive game bird makes an ideal Christmas dinner for two. The portions are generous so you'll have leftovers to enjoy

Author: Sarah Cook

Tuna sweet potato jackets

If your standby supper is baked potatoes with tuna, switch to sweet potatoes and a fresh, spicy topping. It's budget-friendly and low fat too

Author: Good Food team

Spiced lamb chops with coconut rice & mango salsa

Tikka masala-spiced lamb pairs beautifully with a sweet, coriander-flecked salsa and coconutty basmati rice

Author: Katie Marshall